Summer & Fall, 2015 @ Bay Area, CA


Hangtown fry

Corned beef and hash

Tea leaf salad - before

Tea leaf salad - after

Sauteed shrimp

Shan rice noodles in soup

100,000 miles

Back to work!

Free food

My frist data scientist job

Pride happy hour

DIY streamed clam

Tartare de Boeuf

Foie gras!

Ricotta Gnocchi

Short Rib Bourguignon

Chocolate Mousse

Stock up on ice cream

Bay Trail


Surf & turf

Ice cream taco

Boba Guys

Sake flight

Omakase @ Sakae Sushi


Fresh uni


A lot of work

New phone after 3 years!

Fresh uni @ restaurant

Bowling @ work

Manuel bowling

Melting pot



Seafood @ work

San Francisco Happy Hour

@ Zynga Headquarter


Amuse bouche #1

Amuse bouche #2

Pig Feet, Sweetbread, and Lobster Terrine

Seared Hudson Valley Foie Gras

with Caramelized Peach and Peach Consomme

Lobster and Mushroom Risotto

Warm Dungeness Crab

Snake River Farms Eye of Ribeye

Liberty Farm Duck Breast

Artisan Cheeses

Edam Cheese Souffle

Last course, finally!

Octofest @ work

Happy birthday!

Spiderman Arnold


Omakase sashimi

My go-to sushi place!

Pork belly