Less than 24 hours I came back from Seoul, here I go again
So many ships within HK premises
In flight meal with some Japanese taste
Room for the next 4 nights
After 3 nights of working into the wee hours, a relaxing dinner
This is how they serve your order
Traditional Japanese Robatayaki style
You point to the food you want
Unfrozen tuna (probably more expensive)
Frozen tuna, maybe imported?
Cutting into smaller piece
Not sure why they cut the tail