March 17 - August 23, 2020 @ Home
Box meal
WFH recommended
Empty campus
Preparing for SIP
Stocking up
Shrimp with asparagus
How long will these last?
Day -1
Full stocked snacks
Day 0
Ribeye with asparagus
Day 1 - Capelin fish with asparagus
Day 2 - Korean dumplings with asparagus
Day 3 - Chicken with asparagus
Day 4 - Ahi tuna
Brunch
Day 5 - German pancake brunch
Day 6 - Ribeye with asparagus
Day 7 - Masala shrimp + chicken pasta
Day 9 - Red snapper with brussel sprouts
Day 11 - Grilled golden pompano
Day 15 - Sushi takeout
Day 16 - Grilled yellowtail
Day 17 - Bacon wrapped enoki
Veggie beef udon
Day 18 - Tino cooked
Day 19 - Tanto takeout
Day 20
Happy brunch
Japanese chicken curry
Day 21 - We built SF in 3 hours
Shrimp curry udon
Day 24 - Chilean seabass
Korean bulgogi beef with veggie
Day 25
Korean BBQ pork belly
Day 26 - Falafel shop takeout
Day 27 - Beef chunk with asparagus
Day 28 - Korean bulgogi beef with veggie
Day 29 - Korean kimchi udon
Sichuan boil fish & bamboo pork
Day 30 - Pasta bolognese
Day 31 - Yellow croaker with asparagus
Day 32 - Vietnamese takeout
Day 33 - Peruvian takeout
Day 35 - Breakfast
Halibut + Capelin fish
Day 36 - A5 + American wagyu takeout
Day 37 - Korean takeout
Day 38 - Beef fried rice
Day 38 - Sous vide chicken
Day 39 - Avcado chicken omelette
Chinese takeout dinner
Day 40 - Mask in style
Day 41 - Sichuan boil beef + Chinese broccoli
Day 42 - BBQ pork rib
Day 43 - Zareens takeout
Day 44 - Sausage with pasta
Day 46 - Salmon pasta
Day 47 - Red curry udon
Everest cuisine takeout
Day 48 - Italian breakfast
Broccoli chicken + leftover
Day 50 - Ribeye with brussel sprouts
Day 51 - Ravioli with broccoli
Day 52 - Shacha beef ball udon
Day 52 - Fish masala
Day 53 - Vietnamese takeout
Day 54 - Prosciutto omelette, smoked salmon and plantain
Day 54 - Roasted brussel sprouts + Spinach Pie
Day 55 - Panda Express family meal
Day 55 - Panda Express upcycling
Day 56 - Japanese togo
Day 57 - Grilled squid + seared yellowtail
Day 58 - Potsticker + seared yellowtail
Day 59 - Corn beef udon
Day 60 - Yucca dim sum
Day 60 - Siu mai
Day 61 - Cold noodle + turnip cake
Day 61 - Sichuan boil fish again
Day 62 - Fried rice
Day 63 - Grilled golden pompano
Day 64 - Afternoon snack
Day 64 - Bok chok + Potsticker
Day 65 - Deluxe meshi
Day 66 - Japanese fish curry
Day 67 - Zareens takeout again
Day 68 - Masala chicken udon
Day 68 - Marufuku Ramen
Marufuku Ramen
Day 69 - Masala pasta
Day 70 - Ribeye
Day 71 - Cantonese family dishes
Day 72 - Teriyaki chicken potsticker
Day 73 - McD
Day 74 - Braised pork
Day 75 - Zareens again
Day 75 - Nam Brasserie Noodles
Day 76 - Yo-Kai Ramen
Vending machine ramen
SIP badminton
Day 76 - Shacha beef udon
Day 77 - Homemade Sichuan boil fish
Day 78 - Korean BBQ short ribs
Day 79 - Seared salmon
Day 80 - Pork Belly Bulgogi
Day 82 - Chilean seabass
Day 82 - Tsukemen Ramen
Day 83 - Masala udon
Day 83 - Dan Izakaya takeout
Day 84 - Dan Izakaya leftover
Day 85 - Naengmyeon
Upgraded our badminton court
Day 85 - Pork Belly Bulgogi
Day 86 - Baby squid + ponzu fish
Day 87 - Bacon chicken
Day 88 - We built Shanghai in 2 hours
Day 89 - First time dining out
Carpe Diem, Napa
Day 90 - Korean Tofu Soup
Day 91 - Japanese curry minced beef
Paris was rather easy
Day 92 - Japanese curry pasta
Day 93 - Spot prawn and coon shrimp
Day 94 - Wonton egg noodles
Grilled golden pompano
Day 96 - Kokko yakitori takeout
Day 97 - Zareen
Day 98 - Winter melon bbq + bacon wrapped enoki
Day 99 - 12345 Spareribs
Day 100 - Wonton noodles + xiao long bao
Ribeye
Day 101 - Zongzi
Matcha cream brulee
On the house!
Sushi finally!
Day 102 -Wonton and pork egg noodles
Special guest
Salmon
Day 111 - Air fried porkstickers
Day 112 - Fried chicken drumsticks
Day 113 - Mentaiko sauage pasta
Day 114 - Bread
Zareen + fat choy dried oysters mushoom soup
Day 115 - Sesame pork floss salad
Masala chicken pasta
Day 116 - Yakitori
Possible with our new air fryer
Day 117 - Yakitori encore
Day 118 - Yakitori again
Mastering yakitori
Pepperoni pizza
Day 119 - Salmon & chips
Day 120 - Whiskey black pepper boneless pork shoulder roast
Day 121 - Pprk ramen
Korean tofu soup
Day 122 - Shumai and BBQ pork
Stewed beef brisket
Day 123 - Lotus leaf chicken + malay sponge cake
Pepperoni pizza
Day 125 - Brunch
DIY Vietnamese spring roll
BBQ Prawns & beef rolls
Lobster garlic noodles
Day 126 - BBQ pork garlic noodles
Ribeye for dinner
Day 127 - Fried rice for lunch
Fried rice for dinner
Day 128 - Pizza
Half meat lover half cheese lover
Day 130 - Lotus leaf chicken + shumai
Outdoor dining
Day 131 - Naengmyeon
Day 133 - Bavarian Bratwurst
Day 134 - Fried chicken
Arugula-Prosciutto Pizza
Day 135 - Trader Joe Paella
Day 136 - Masala pasta
Day 137 - Foie gras
Day 138 - Sesame pork floss salad
Matcha souffle
Day 139 - Sichuan boil fish + walnut prawns
Day 141 - Bulgogi beef broccoli
Day 142 - Sichuan boil shrimp + inarizushi
Day 143
Day 145 - Salmon kama
Tamari Authentic Georgian Cuisine
Day 146 - Yeganeh Bakery & Kafe Unik
Homemade pizza
Day 147 - Seabass
Day 148 - Wonton noodles
Day 150 - Protégé
Octopus
Fish & chips
Day 151 - HOT!
KFC + veggie
Day 153 - Grilled golden pompano
Day 154 - Red curry udon
Day 155 - Mushroom & steak
Outdoor manicure
Avenida Restaurant
Day 156 - 3 combo noodles
Bean pasta
Day 157 - BBQ pork naengmyeon
Fish & chips
Day 158 - Ippudo, Cupertino
Hakata Tsukemen
Miso Tonkotsu
Day 159
Mezzi Rigatoni Alla Bolognese
Day 160
Box meal
WFH recommended
Empty campus
Preparing for SIP
Stocking up
Shrimp with asparagus
How long will these last?
Day -1
Full stocked snacks
Day 0
Ribeye with asparagus
Day 1 - Capelin fish with asparagus
Day 2 - Korean dumplings with asparagus
Day 3 - Chicken with asparagus
Day 4 - Ahi tuna
Brunch
Day 5 - German pancake brunch
Day 6 - Ribeye with asparagus
Day 7 - Masala shrimp + chicken pasta
Day 9 - Red snapper with brussel sprouts
Day 11 - Grilled golden pompano
Day 15 - Sushi takeout
Day 16 - Grilled yellowtail
Day 17 - Bacon wrapped enoki
Veggie beef udon
Day 18 - Tino cooked
Day 19 - Tanto takeout
Day 20
Happy brunch
Japanese chicken curry
Day 21 - We built SF in 3 hours
Shrimp curry udon
Day 24 - Chilean seabass
Korean bulgogi beef with veggie
Day 25
Korean BBQ pork belly
Day 26 - Falafel shop takeout
Day 27 - Beef chunk with asparagus
Day 28 - Korean bulgogi beef with veggie
Day 29 - Korean kimchi udon
Sichuan boil fish & bamboo pork
Day 30 - Pasta bolognese
Day 31 - Yellow croaker with asparagus
Day 32 - Vietnamese takeout
Day 33 - Peruvian takeout
Day 35 - Breakfast
Halibut + Capelin fish
Day 36 - A5 + American wagyu takeout
Day 37 - Korean takeout
Day 38 - Beef fried rice
Day 38 - Sous vide chicken
Day 39 - Avcado chicken omelette
Chinese takeout dinner
Day 40 - Mask in style
Day 41 - Sichuan boil beef + Chinese broccoli
Day 42 - BBQ pork rib
Day 43 - Zareens takeout
Day 44 - Sausage with pasta
Day 46 - Salmon pasta
Day 47 - Red curry udon
Everest cuisine takeout
Day 48 - Italian breakfast
Broccoli chicken + leftover
Day 50 - Ribeye with brussel sprouts
Day 51 - Ravioli with broccoli
Day 52 - Shacha beef ball udon
Day 52 - Fish masala
Day 53 - Vietnamese takeout
Day 54 - Prosciutto omelette, smoked salmon and plantain
Day 54 - Roasted brussel sprouts + Spinach Pie
Day 55 - Panda Express family meal
Day 55 - Panda Express upcycling
Day 56 - Japanese togo
Day 57 - Grilled squid + seared yellowtail
Day 58 - Potsticker + seared yellowtail
Day 59 - Corn beef udon
Day 60 - Yucca dim sum
Day 60 - Siu mai
Day 61 - Cold noodle + turnip cake
Day 61 - Sichuan boil fish again
Day 62 - Fried rice
Day 63 - Grilled golden pompano
Day 64 - Afternoon snack
Day 64 - Bok chok + Potsticker
Day 65 - Deluxe meshi
Day 66 - Japanese fish curry
Day 67 - Zareens takeout again
Day 68 - Masala chicken udon
Day 68 - Marufuku Ramen
Marufuku Ramen
Day 69 - Masala pasta
Day 70 - Ribeye
Day 71 - Cantonese family dishes
Day 72 - Teriyaki chicken potsticker
Day 73 - McD
Day 74 - Braised pork
Day 75 - Zareens again
Day 75 - Nam Brasserie Noodles
Day 76 - Yo-Kai Ramen
Vending machine ramen
SIP badminton
Day 76 - Shacha beef udon
Day 77 - Homemade Sichuan boil fish
Day 78 - Korean BBQ short ribs
Day 79 - Seared salmon
Day 80 - Pork Belly Bulgogi
Day 82 - Chilean seabass
Day 82 - Tsukemen Ramen
Day 83 - Masala udon
Day 83 - Dan Izakaya takeout
Day 84 - Dan Izakaya leftover
Day 85 - Naengmyeon
Upgraded our badminton court
Day 85 - Pork Belly Bulgogi
Day 86 - Baby squid + ponzu fish
Day 87 - Bacon chicken
Day 88 - We built Shanghai in 2 hours
Day 89 - First time dining out
Carpe Diem, Napa
Day 90 - Korean Tofu Soup
Day 91 - Japanese curry minced beef
Paris was rather easy
Day 92 - Japanese curry pasta
Day 93 - Spot prawn and coon shrimp
Day 94 - Wonton egg noodles
Grilled golden pompano
Day 96 - Kokko yakitori takeout
Day 97 - Zareen
Day 98 - Winter melon bbq + bacon wrapped enoki
Day 99 - 12345 Spareribs
Day 100 - Wonton noodles + xiao long bao
Ribeye
Day 101 - Zongzi
Matcha cream brulee
On the house!
Sushi finally!
Day 102 -Wonton and pork egg noodles
Special guest
Salmon
Day 111 - Air fried porkstickers
Day 112 - Fried chicken drumsticks
Day 113 - Mentaiko sauage pasta
Day 114 - Bread
Zareen + fat choy dried oysters mushoom soup
Day 115 - Sesame pork floss salad
Masala chicken pasta
Day 116 - Yakitori
Possible with our new air fryer
Day 117 - Yakitori encore
Day 118 - Yakitori again
Mastering yakitori
Pepperoni pizza
Day 119 - Salmon & chips
Day 120 - Whiskey black pepper boneless pork shoulder roast
Day 121 - Pprk ramen
Korean tofu soup
Day 122 - Shumai and BBQ pork
Stewed beef brisket
Day 123 - Lotus leaf chicken + malay sponge cake
Pepperoni pizza
Day 125 - Brunch
DIY Vietnamese spring roll
BBQ Prawns & beef rolls
Lobster garlic noodles
Day 126 - BBQ pork garlic noodles
Ribeye for dinner
Day 127 - Fried rice for lunch
Fried rice for dinner
Day 128 - Pizza
Half meat lover half cheese lover
Day 130 - Lotus leaf chicken + shumai
Outdoor dining
Day 131 - Naengmyeon
Day 133 - Bavarian Bratwurst
Day 134 - Fried chicken
Arugula-Prosciutto Pizza
Day 135 - Trader Joe Paella
Day 136 - Masala pasta
Day 137 - Foie gras
Day 138 - Sesame pork floss salad
Matcha souffle
Day 139 - Sichuan boil fish + walnut prawns
Day 141 - Bulgogi beef broccoli
Day 142 - Sichuan boil shrimp + inarizushi
Day 143
Day 145 - Salmon kama
Tamari Authentic Georgian Cuisine
Day 146 - Yeganeh Bakery & Kafe Unik
Homemade pizza
Day 147 - Seabass
Day 148 - Wonton noodles
Day 150 - Protégé
Octopus
Fish & chips
Day 151 - HOT!
KFC + veggie
Day 153 - Grilled golden pompano
Day 154 - Red curry udon
Day 155 - Mushroom & steak
Outdoor manicure
Avenida Restaurant
Day 156 - 3 combo noodles
Bean pasta
Day 157 - BBQ pork naengmyeon
Fish & chips
Day 158 - Ippudo, Cupertino
Hakata Tsukemen
Miso Tonkotsu
Day 159
Mezzi Rigatoni Alla Bolognese
Day 160