Box meal

WFH recommended

Empty campus

Preparing for SIP

Stocking up

Shrimp with asparagus

How long will these last?

Day -1

Full stocked snacks

Day 0

Ribeye with asparagus

Day 1 - Capelin fish with asparagus

Day 2 - Korean dumplings with asparagus

Day 3 - Chicken with asparagus

Day 4 - Ahi tuna

Brunch

Day 5 - German pancake brunch

Day 6 - Ribeye with asparagus

Day 7 - Masala shrimp + chicken pasta

Day 9 - Red snapper with brussel sprouts

Day 11 - Grilled golden pompano

Day 15 - Sushi takeout

Day 16 - Grilled yellowtail

Day 17 - Bacon wrapped enoki

Veggie beef udon

Day 18 - Tino cooked

Day 19 - Tanto takeout

Day 20

Happy brunch

Japanese chicken curry

Day 21 - We built SF in 3 hours

Shrimp curry udon

Day 24 - Chilean seabass

Korean bulgogi beef with veggie

Day 25

Korean BBQ pork belly

Day 26 - Falafel shop takeout

Day 27 - Beef chunk with asparagus

Day 28 - Korean bulgogi beef with veggie

Day 29 - Korean kimchi udon

Sichuan boil fish & bamboo pork

Day 30 - Pasta bolognese

Day 31 - Yellow croaker with asparagus

Day 32 - Vietnamese takeout

Day 33 - Peruvian takeout

Day 35 - Breakfast

Halibut + Capelin fish

Day 36 - A5 + American wagyu takeout

Day 37 - Korean takeout

Day 38 - Beef fried rice

Day 38 - Sous vide chicken

Day 39 - Avcado chicken omelette

Chinese takeout dinner

Day 40 - Mask in style

Day 41 - Sichuan boil beef + Chinese broccoli

Day 42 - BBQ pork rib

Day 43 - Zareens takeout

Day 44 - Sausage with pasta

Day 46 - Salmon pasta

Day 47 - Red curry udon

Everest cuisine takeout

Day 48 - Italian breakfast

Broccoli chicken + leftover

Day 50 - Ribeye with brussel sprouts

Day 51 - Ravioli with broccoli

Day 52 - Shacha beef ball udon

Day 52 - Fish masala

Day 53 - Vietnamese takeout

Day 54 - Prosciutto omelette, smoked salmon and plantain

Day 54 - Roasted brussel sprouts + Spinach Pie

Day 55 - Panda Express family meal

Day 55 - Panda Express upcycling

Day 56 - Japanese togo

Day 57 - Grilled squid + seared yellowtail

Day 58 - Potsticker + seared yellowtail

Day 59 - Corn beef udon

Day 60 - Yucca dim sum

Day 60 - Siu mai

Day 61 - Cold noodle + turnip cake

Day 61 - Sichuan boil fish again

Day 62 - Fried rice

Day 63 - Grilled golden pompano

Day 64 - Afternoon snack

Day 64 - Bok chok + Potsticker

Day 65 - Deluxe meshi

Day 66 - Japanese fish curry

Day 67 - Zareens takeout again

Day 68 - Masala chicken udon

Day 68 - Marufuku Ramen

Marufuku Ramen

Day 69 - Masala pasta

Day 70 - Ribeye

Day 71 - Cantonese family dishes

Day 72 - Teriyaki chicken potsticker

Day 73 - McD

Day 74 - Braised pork

Day 75 - Zareens again

Day 75 - Nam Brasserie Noodles

Day 76 - Yo-Kai Ramen

Vending machine ramen

SIP badminton

Day 76 - Shacha beef udon

Day 77 - Homemade Sichuan boil fish

Day 78 - Korean BBQ short ribs

Day 79 - Seared salmon

Day 80 - Pork Belly Bulgogi

Day 82 - Chilean seabass

Day 82 - Tsukemen Ramen

Day 83 - Masala udon

Day 83 - Dan Izakaya takeout

Day 84 - Dan Izakaya leftover

Day 85 - Naengmyeon

Upgraded our badminton court

Day 85 - Pork Belly Bulgogi

Day 86 - Baby squid + ponzu fish

Day 87 - Bacon chicken

Day 88 - We built Shanghai in 2 hours

Day 89 - First time dining out

Carpe Diem, Napa

Day 90 - Korean Tofu Soup

Day 91 - Japanese curry minced beef

Paris was rather easy

Day 92 - Japanese curry pasta

Day 93 - Spot prawn and coon shrimp

Day 94 - Wonton egg noodles

Grilled golden pompano

Day 96 - Kokko yakitori takeout

Day 97 - Zareen

Day 98 - Winter melon bbq + bacon wrapped enoki

Day 99 - 12345 Spareribs

Day 100 - Wonton noodles + xiao long bao

Ribeye

Day 101 - Zongzi

Matcha cream brulee

On the house!

Sushi finally!

Day 102 -Wonton and pork egg noodles

Special guest

Salmon

Day 111 - Air fried porkstickers

Day 112 - Fried chicken drumsticks

Day 113 - Mentaiko sauage pasta

Day 114 - Bread

Zareen + fat choy dried oysters mushoom soup

Day 115 - Sesame pork floss salad

Masala chicken pasta

Day 116 - Yakitori

Possible with our new air fryer

Day 117 - Yakitori encore

Day 118 - Yakitori again

Mastering yakitori

Pepperoni pizza

Day 119 - Salmon & chips

Day 120 - Whiskey black pepper boneless pork shoulder roast

Day 121 - Pprk ramen

Korean tofu soup

Day 122 - Shumai and BBQ pork

Stewed beef brisket

Day 123 - Lotus leaf chicken + malay sponge cake

Pepperoni pizza

Day 125 - Brunch

DIY Vietnamese spring roll

BBQ Prawns & beef rolls

Lobster garlic noodles

Day 126 - BBQ pork garlic noodles

Ribeye for dinner

Day 127 - Fried rice for lunch

Fried rice for dinner

Day 128 - Pizza

Half meat lover half cheese lover

Day 130 - Lotus leaf chicken + shumai

Outdoor dining

Day 131 - Naengmyeon

Day 133 - Bavarian Bratwurst

Day 134 - Fried chicken

Arugula-Prosciutto Pizza

Day 135 - Trader Joe Paella

Day 136 - Masala pasta

Day 137 - Foie gras

Day 138 - Sesame pork floss salad

Matcha souffle

Day 139 - Sichuan boil fish + walnut prawns

Day 141 - Bulgogi beef broccoli

Day 142 - Sichuan boil shrimp + inarizushi

Day 143

Day 145 - Salmon kama

Tamari Authentic Georgian Cuisine

Day 146 - Yeganeh Bakery & Kafe Unik

Homemade pizza

Day 147 - Seabass

Day 148 - Wonton noodles

Day 150 - Protégé

Octopus

Fish & chips

Day 151 - HOT!

KFC + veggie

Day 153 - Grilled golden pompano

Day 154 - Red curry udon

Day 155 - Mushroom & steak

Outdoor manicure

Avenida Restaurant

Day 156 - 3 combo noodles

Bean pasta

Day 157 - BBQ pork naengmyeon

Fish & chips

Day 158 - Ippudo, Cupertino

Hakata Tsukemen

Miso Tonkotsu

Day 159

Mezzi Rigatoni Alla Bolognese

Day 160